Institut for Kemi

Aarhus Universitets segl

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Publikationer fra Institut for Kemi

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Sørensen, K. H., Jørgensen, M. S., Fusté, A. B. & Hammer, B. (2018). Accelerating atomic structure search with cluster regularization. Journal of Chemical Physics, 148(24), 241734. Artikel 241734. https://doi.org/10.1063/1.5023671
Kumar, C., Fliegl, H., Jensen, F., Teale, A. M., Reine, S. & Kjærgaard, T. (2018). Accelerating Kohn-Sham response theory using density fitting and the auxiliary-density-matrix method. International Journal of Quantum Chemistry, 118(16), Artikel e25639. https://doi.org/10.1002/qua.25639
Hoffmann, F., Mulder, F. A. A. & Schaefer, L. V. (2018). Accurate Methyl Group Dynamics in Protein Simulations with AMBER Force Fields. Journal of Physical Chemistry B, 122(19), 5038-5048. https://doi.org/10.1021/acs.jpcb.8b02769
Hansen-Bruhn, M., de Ávila, B. E. F., Beltrán-Gastélum, M., Zhao, J., Ramírez-Herrera, D. E., Angsantikul, P., Vesterager Gothelf, K., Zhang, L. & Wang, J. (2018). Active Intracellular Delivery of a Cas9/sgRNA Complex Using Ultrasound-Propelled Nanomotors. Angewandte Chemie - International Edition, 57(10), 2657-2661. https://doi.org/10.1002/anie.201713082
Abd El-Maksoud , A. A., H. Abd El-Ghany, I., S. El-Beltagi, H., Anankanbil, S., Banerjee, C., Petersen, S. V., Pérez, B. & Guo, Z. (2018). Adding functionality to milk-based protein: Preparation, and physico-chemical characterization of β-lactoglobulin-phenolic conjugates. Food Chemistry, 241, 281-289. https://doi.org/10.1016/j.foodchem.2017.08.101

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Vores alumner er vigtige ambassadører for kemiuddannelserne på Aarhus Universitet - lad os holde kontakten!
Revideret 01.06.2026
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Institut for Kemi